COVID was a surprise no one was prepared for when it first struck the world. While every other industry faced the brunt of the pandemic, the hospitality industry found itself first in the queue.

 “Permissible direct recruitment quota”, read the advertisements rolled out by several colleges associated with the National Council for Hotel Management & Catering Technology (NCHMCT).

The hospitality management industry in India is huge, with an estimated value of over 1,000 billion dollars. The size of this industry has made it popular among students to pursue a career.

If you want to get started and work in the food service industry, one of the fastest ways to get started is by completing the diploma in food and beverage.

If you have a sweet tooth and you are interested in baking and confectioneries, what better way to pursue your passion than by going for a diploma in bakery and confectionery. A proper educational degree in your subject of choice can be an excellent way for you to become

A diploma in front office operations is a management-centric course for students that are interested in becoming professional front office handlers. This course teaches you all about the mannerisms, etiquettes, and other reception procedures that can help you become a hot and charming first impression for the hotel

Suppose cooking and food production is your favorite thing to do. In that case, you can pursue a diploma in food production to have job-ready professional skills along with certification

First of all, congratulations as you have already decided on one of the most exciting and rewarding fields, i.e., pursuing Hotel Management. Hotel management will be an excellent career option for those who are well-organized, creative, and flexible. One has to take care of everything in the hotel,

Hotel management is a boon for those who have an eye for the hospitality business as well as a flair for dealing with people. For those looking to become a Hotel Management professional,

What is the next best thing to a homemade meal, food from a restaurant? Be it breakfast, lunch, or dinner, we avail ourselves of these establishments as frequently as we can.